STARTER

HOUSE-MADE FOCACCIA
apple cider butter (v)

APPETIZER

(choose one)

SPICED CARROT & COCONUT CREAM SOUP 
carrot top chimichurri (vg)

JUMBO LUMP CRAB CAKES
house-made remoulade, petite watercress

BOURBON BBQ MEATBALLS 
beef, bourbon BBQ sauce

GRILLED PEAR & RADICCHIO SALAD
baby greens, radish, gorgonzola, lemon and olive oil, smoked salt (v, gf)

ENTRÉE

(choose one)

LEMON & PARMESAN RISOTTO
wild mushrooms, shaved vegan parmesan cheese (vg)

BBQ CITRUS GRILLED CHICKEN 
citrus BBQ sauce, roasted carrots, brussels sprouts, fingerling potatoes, crispy chicken skin (gf)

NY STRIP STEAK*
grilled asparagus, butternut soufflé, butternut beurre blanc (gf)

FJORD SALMON*
roasted salmon, rutabaga purée, baby turnips, bonito broth (gf)

DESSERT

(choose one)

BÛCHE DE NOËL
festive yule log with chocolate sponge, vanilla mousse, dusted with black cocoa powder

STICKY TOFFEE PUDDING
Medjool date pudding & sticky caramel sauce

GINGERBREAD CRÈME BRÛLÉE 
ginger spice, almond milk & vegan cream, garnished with demerara crunch (vg, gf)