Our principal bartenders Alex Valencia & Miguel Aranda are artists when it comes to creating cocktails. We’ve asked them to develop a menu with their own delicious spin on several traditional cocktails. We only uses the freshest ingredients, and even makes some of our own liqueurs.
“The base is the principal and most important ingredient of the cocktail. It is typically a single spirituous liquor, such as whiskey, rum or gin, and typically makes up 75 percent or more of the total volume of the cocktail before icing.”
As recognized by David A. Embury, “the drink will never be any better than the quality of the cheapest ingredient in it“, and hence he stresses constantly the need for the highest quality spirits, liqueurs, cordials, and modifiers. This is why we use only the finest spirits and ingredients in all of our classic cocktails.